This food establishment is as famous as Edaville itself. This barbecue tradition started all the way back in the 1940's when Edaville was only a cranberry plantation. The tradition lives on and so does the amazing tastes!
A variety of full course barbecued chicken meals are available. You'll smell this place a mile away - the aroma of slowly cooked meats from our charcoal barbecue pits can draw folks in from miles away. Indoor and outdoor seating is available with even extra indoor seating available next door at the BBQ Pavilion.
The BBQ is ONLY open Friday, Saturday & Sunday.